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EDINBURGH • ST. JAMES QUARTER

AT BONNIE & WILD FOODMARKET
No reservations needed. Turn up, get seated, eat well.

ADDRESS
HOURS
Sun-Thu 12:00 — 21:00
Sat - Fri 12:00 — 21:30
BOOKINGS
Walk-ins only, no reservations. Take away available.
CONTACT
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Find us on Level 4 of St. James Quarter, inside Bonnie & Wild, one of UK's finest food halls. Sit in, take away, or do both. Dishes that carry the noise and colour of Colombo, served in the heart of Edinburgh.
Kotthu on the griddle, hoppers made to order, rice bowls loaded with sambols and curries. Scottish produce throughout, spices brought straight from the island.
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KOCHCHI EDINBURGH
OUR SOURCING
We source our meat, eggs and vegetables from Scottish farms. Our spices make the journey directly from the island, ground and prepared by us in Scotland.
MEAT, DAIRY & EGGS
SPICES
Imported from Sri Lanka, prepared by Kochchi in Scotland
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